Description

TRS Juwar Flour 1kg, also known as Jowar or Sorghum Flour, is a naturally gluten-free and highly nutritious millet flour widely used in Indian and African cuisines. Known for its mild flavour and smooth texture, Juwar Flour is excellent for preparing jowar rotis, bhakri, thepla, porridges, dosa mixes, and multigrain dough blends.

Rich in dietary fibre, essential minerals, and complex carbohydrates, it supports sustained energy and digestive health. TRS mills the flour finely and packs it hygienically to maintain freshness, making it a smart addition for health-conscious and gluten-free diets.