Description

Annam Ragi Flour (Millet Flour/Kurakkan) 1kg is a highly nutritious, stone-ground flour made from premium-quality finger millet. Known for its rich calcium, iron, and fiber content, ragi is a wholesome choice for health-focused cooking. This gluten-free flour is ideal for preparing traditional dishes like ragi porridge, rotis, dosa, and healthy baked goods. Its earthy flavor and natural nutrients make it perfect for daily meals, weight-management diets, and energy-rich recipes for all ages.